Jacket potato recipe is a simple, comforting classic. Scrub large potatoes, prick them all over, and rub with olive oil and salt. Bake directly on the oven rack at 200°C for 60–70 minutes until the skin is crisp and the inside fluffy. Split open, fluff the flesh with a fork, add butter, and finish with toppings like cheese, sour cream, beans, or herbs for a satisfying meal. https://chewingthefat.us.com/2020/07/the-best-baked-potato-try-english-jacket-potatoes.html