What I Like most about Indian desserts (and what I think tends to make them In particular memorable) is their exceptional flavor blends. Floral notes from dried rose petals or saffron Blend with pungent spices like minty green cardamom or earthy cloves. Shahi Tukra is really a syrup-soaked toast that https://ethnicindiangrocer.com.au/product/mdh-chunky-chaat-masala-100gm/